2016 Brennan Gibbston Pinot Noir
Grape
Pinot Noir
Its Origins
The Brennan Family first arrived in New Zealand from Ireland on the SS Otaki in 1877. Sean’s father, Dr. Sir Murray Brennan, was born in Auckland and studied medicine at the University of Otago. He was always drawn to Central Otago and the family first purchased land here in the 1970’s. In 1994, the Brennan family bought the land in Gibbston and began establishing the vineyard, planting some of the first vines in this region and haven’t looked back.
What The Critics Say
97/100 and Platinum, Decanter Magazine
"A perfumed, complex nose of cherry and strawberry overlaying pepper spice and mocha leads into a long, appealing palate. Satisfying Sunday roast flavours dominate, with some red fruit, florality and tannin on the mellow savoury finish."
Variety | Pinot Noir |
---|---|
Closure | Cap |
Volume | 750ml |
Alcohol | 13.00% |
Maturity | 2019 - 2026 |
Taste
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If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.