The sale of a winery means a massive clearance on this serious Martinborough Pinot Noir. Bob Campbell gave it a score of 94/100 where it sits alongside other 2020 Kiwi Pinots that average ... read more
The super-value baby brother from Astrolabe, this delicious Pinot Noir offers bright cherry fruit and a spicy-savoury nature. It's already drinking beautifully, which for only $20 something ... read more
A deliciously rich California Zinfandel that has also won accolades over the years. Bright red and spicy black fruits have a gently aromatic nose and a juicy (not jammy) palate. Offering real ... read more
A fresh and finely balanced red blend from one of the leading producers in Hawkes Bay. Packed with vibrant red fruit and spicy florals, this wine typifies the sheer class of Craggy Range and ... read more
Perhaps the best Verdicchio of its class, and pure aperitif pleasure. Like many great styles it balances opposites: weighty with gently opulent tree fruit, from a different side it is ... read more
A great value Chianti Classico from a boutique estate in the village of Panzano, the true heart of Chianti Classico. Surrounded by very expensive estates this family owned operation was real ... read more
This premium Merlot just scored 98 and selection in Andrew Caillard's to 12 wines of Gimblett Gravels in 2019. Squawking Magpie's great plantings in Gimblett Gravels have again produced a wine ... read more
This is one to "buy by the case" according to Italian expert Antonio Galloni. A wonderful wine is organically grown in Chianti's warm southernmost reach, Berardenga near Montalcino, it balances ... read more
A relatively intense and muscular Cru Barolo from Azelia. The single vineyard San Rocco introduces denser flavours to the Azelia style, with deeper fruit notes against subtle savoury/salty ... read more
A relatively intense and muscular Cru Barolo from Azelia. The single vineyard San Rocco introduces denser flavours to the Azelia style, with deeper fruit notes against subtle savoury/salty ... read more