This serious wine from organic vineyards is considered by Astrolabe to be "only a notch below" their serious estate Chardonnay. Full of gently ripe fruit flavours, it is enhanced with fine oak ... read more
An elegant and nearly dry Pinot Gris from Marlborough masters, Astrolabe. Fresh apple and pear fruit are beautifully crisp and with a nice mineral zing, offering a harmony that is stridently ... read more
A benchmark in premium Sauvignon Blanc, the Saint Clair Wairau Reserve deserves its high acclaim. Recent vintages were selected in the 2019 Fine Wines of NZ, in addition to IWC awards for "Best ... read more
A seriously good Rose bubbles from Marlborough. Cloudy Bay are old hands in the region and still making world-beating wine -- like this rare example of local Rose bubbles. Made from Pinot Noir ... read more
One of Nelson's best kept secrets: a reserve level Pinot Noir from a single vineyard on the famous clay soils of Moutere. a beautifully typical Nelson Pinot, it is lush, ripe and mellow with ... read more
Craggy score highly yet again with this delicious Martinborough Pinot. With earthy bramble fruits in a ripe and aromatic form, this a poised yet complete wine focused on that floral and savoury ... read more
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Extremely good Pinot at this price. This single vineyard red matches up to $70 labels on depth and quality. From a close-managed biodynamic vineyard in Bengido and made by expert Rudi Bauer, it ... read more
Full of rich sweetness mingled with smoky minerals, this amazing Grand Cru wine is as complex as Pinot Gris gets. Schoffit worked hard to purchase a swathe of Rangen vineyard, Alsace's ... read more
"The perfection of Gewurztraminer" was the phrase used in Parker's Wine Advocate for this incredible Grand Cru. Lovingly made by the insanely hard-working Domaine Schoffit, it is wonderfully ... read more
Hunting Hill is one of Kumeu River's special single vineyards. It offers that lovely ripeness and defined fruit but in a more focused style, with delicate weight and pronounced flinty/mineral ... read more