Natural / Low Sulphur
These wines that identify as 'natural' are made by extremely low-intervention methods. This approach typically begins with organic or biodynamic grape-growing (not always certified) and is distinguished from 'ordinary' organic or biodynamic wines by a stricter philosophy that avoids all unnecessary additives and stylistic manipulation. This usually means an indigenous yeast fermentation in neutral vessels (steel or concrete), followed by bottling unfined and unfiltered with zero or extremely minimal preservatives added. Natural Wine is not recommended for aging, and the unique styles mean we can't assist with returns or refunds for quality issues on these products.
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2019 Carrick Billet-Doux Pinot Noir
Cameron Douglas MS
A lovely wine from serious Central Otago players, Carrick. Thier longstanding ethos of organic winemaking has allowed them to strike out with a beautiful label or two of natural wine. Made ... read more$29.99 in mixed 6+ or $33.99 per bottle -
2015 Olga Raffault Chinon Champ-Chenin
Antonio Galloni's Vinous
A serious Chenin Blanc from a leader in the otherwise red-dominant area of the Loire Valley. Olga Raffault work in an age-old organic and low-intervention tradition, within which they have ... read more$62.99 in mixed 6+ or $69.99 per bottle -
2017 Olga Raffault Chinon Champ-Chenin
Antonio Galloni's Vinous
A serious Chenin Blanc from a leader in the otherwise red-dominant area of the Loire Valley. Olga Raffault work in an age-old organic and low-intervention tradition, within which they have ... read more$62.99 in mixed 6+ or $69.99 per bottle