2021 I Clivi San Pietro Friulano
Friulano (Tocai Friulano)
"Ferdinando Zanusso founded I Clivi when he returned to Italy after thirty years and three different careers in Africa, including a stint in the United Nation’s World Food Program. His son Mario joined just after its inception and is involved in all aspects of the farm. Together they seek the fullest expression of their highly reputed terroir in Friuli’s esteemed Colli Orientali del Friuli and Collio growing districts. What distinguishes I Clivi from their peers are their devastatingly low yields, steep terrain, and old vines that range from sixty to eighty years of age. It is not surprising that their soils of calcareous clay, or ponca in local dialect, have been noted for their similarities to Burgundy’s Côte d’Or and organic farming goes without saying for vineyards of this caliber and rigor. All work in the cellar follows similar principles and attention to detail. Hand-harvested bunches are pressed very gently at Champagne levels so to squeeze only the purest must, a philosophy that sets the stage for the superb quality of the finished wines. Using only stainless steel vats for the white wines, the Zanusso’s produce wines of precision and definition without the interference of maceration or prolonged contact with the skin." — Coeur Wine Co
What The Critics Say
92/100 Vinous, Eric Guido
"The San Pietro is sourced from the Gramogliano hills along the Slovenian border from vines that are over 70 years old. The 2021 is delicate in the glass, with green melon and mint forming its bouquet. This is vividly ripe and fruit-focused, with depths of mineral-tinged peach offset by sweet spice. It lingers on the palate with admirable concentration and depth, tapering off with lovely inner florals and yellow apples." Drink 2023 - 2027
|2023 - 2027
This Wine Goes Well With
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