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Sparkling

Sparkling wine is a classic celebration, but fizz plus freshness makes a great any-day aperitif. Most sparkling wines are made from white grapes and follow two archetypes. The most famous is Champagne - called ‘Methode Traditionelle’ if made elsewhere - in which a second fermentation in bottle produces carbon dioxide bubbles and yeasty complexity. The other is Italian Prosecco, in which drink-young wines are pressurised before bottling to add fizz to more juicy fruit flavours. Sparklers can also be sweet like Moscato d’Asti, or red like Italy’s Lambrusco or Australia’s richer sparkling Shiraz. 

Sparkling

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  1. Bernard Fouquet Aubuisieres Vouvray Brut NV

    Bernard Fouquet Aubuisieres Vouvray Brut NV

    92 Points John Caro
    Serious bubbles that is consistently the "best value in its appellation". The Chenin Blanc of Vouvray brings riper citrus and tree fruit to the bready flavours of Methode Traditionelle and racy, ...
    $31.99 in mixed 6+ or $35.99 per bottle

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