Amisfield was established in 1988, a Central Otago based specialist producer of pinot noir and aromatic white wines created from fruit grown on the estate vineyard beneath the Pisa Mountain range in the Cromwell Basin. This privately owned company's 200ha property, once a prominent high country merino station, is one of the largest single vineyard estates in the Central Otago region. Over 80ha is currently planted with the majority of the vines being over ten years old. A state-of-the-art purpose built winery is the focal point of the vineyard and produces 20,000 -30,000 cases of wine annually. Pinot Noir accounts for over 60% of the production with the balance made up of Sauvignon Blanc, Pinot Gris and Riesling.
What The Critics Say
92/100 Cameron Douglas MS (2018 vintage)
"Vibrant and attractive bouquet suggesting white flowers, apples and citrus. As with other Amisfield wines this example shows a distinctive core of minerality with a wet stone and silica . Crisp, refreshing and dry on the palate. A light saline note then flavours of silica, white fleshed fruit and citrus. Fairly lengthy finish, balanced and well made. Drink now and through 2025."
91/100 Bob Campbell MW (2018 vintage)
"Dry and moderately weighty, smooth-textured chenin blanc with green apple, mineral, lime and citrus flavours. Slightly chalky wine with subtle hay and straw accents. Should develop well."
We deliver throughout New Zealand and to some locations overseas. Our deliveries are made by trusted third party carriers. For further details on prices and delivery options please go to DELIVERY INFORMATION section of our site.
If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.