Its Origins
Founded in 1980 by Andrew and Cynthia Hendry when the New Zealand wine industry was small and relatively unknown, Coopers Creek Vineyard has grown and matured over three decades into a top class winery with a strong international presence. It continues to innovate, particularly with new wine styles, introducing and pioneering promising new grape varieties that are ideal for cool climate regions. Viognier, Albariño, Arneis, Grüner Veltliner, Marsanne and Montepulciano are new varieties for New Zealand, but heading for stardom. Coopers Creek is satisfying a growing demand for these stylish varieties in addition to its longstanding pedigree with Chardonnay, Syrah and Bordeaux reds.
What The Critics Say
93/100 Bob Campbell MW
"Reasonably weighty chardonnay with peach, chalky-mineral, lime zest and subtle spicy oak flavours. A smooth-textured wine, with a vibrant thread of thrilling acidity promoting a mouth-cleansing finish. Excellent value 28 AUG 2019." Drink 2019 - 2024
"If you like toasty, creamy, full-flavoured Chardonnays, try this. Grown in the Havelock North hills, the 2018 vintage (4*) was fermented and matured for 10 months in American oak casks (30 per cent new), and given a full, softening malolactic fermentation. Fragrant and full-bodied, it has generous stone-fruit flavours, strongly seasoned with toasty oak, and good complexity."
We deliver throughout New Zealand and to some locations overseas. Our deliveries are made by trusted third party carriers. For further details on prices and delivery options please go to DELIVERY INFORMATION section of our site.
If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.