41% Grenache, 32% Shiraz and 27% Mourvedre
"Following a wine retail background going back to 1966, Paul and Jill Buttery established Gemtree Vineyards in 1980 when they purchased a vineyard on Tatachilla Road in the McLaren Vale. The grew the business releasing their own Gemtree label in 1998. Son Andrew Buttery now heads the company, and his sister Melissa and her husband Mike Brown look after the viticulture and winemaking. The company has made the commitment to sustainability, practising biodynamic farming and achieved Australian Certified Organic certification in 2011. Gemtree owns over 130 ha of vineyards across three main sites and makes a large range of wines over different tiers." Raymond Chan
What The Critics Say
92/100 Halliday's Wine Companion, Jane Faulkner
"Really reductive making decanting essential then it opens up to a savoury outlook of earth, aniseed, hot metal, wood char and cherry pips. A more austere style this vintage with slightly drying tannins yet this GSM is bound to a surprisingly lighter frame. Needs more time or a juicy steak." Drink by 2024
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If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.