Founded in 1840, Domaine Ferret is located in the heart of the most famous "climats" of the Fuissé amphitheatre. A precise knowledge of the region's most remarkable terroirs forms the basis of the parcel by parcel vinification for which the Domaine is renowned: in particular, the classification of Tête de Cru and Hors Classe were established by Jeanne Ferret. It was entirely down to her that the wines were bottled at the Domaine - at a time when this was certainly not standard practice. Her daughter, Colette, followed in her footsteps, developing the Domaine's reputation for excellence by focusing on the maturation period. When Louis Jadot acquired the 18-hectare property in 2008, its aim was to continue working in the tradition of excellence established by the Ferrets. Today, Audrey Braccini is in charge of maintaining the property's high standards.
What The Critics Say
89-92/100 Burghound, Allen Meadows
"While the wood is not as dialed up as it is on the straight Pouilly-Fuissé it is still not subtle on the cool and otherwise pure nose of slightly more elegant citrus and floral-suffused nose. The more obviously mineral-driven medium-bodied flavors possess solid mid-palate concentration that deliver fine depth and length on the delicious finale where the wood reappears." Drink 2018+
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If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.