30% Syrah, 20% Grenache, 10% Mourvèdre, 10% Cabernet Sauvignon, 10% Merlot, 10% Malbec and 10% Marselan
Wine Enthusiast named his winery Europe’s best in 2011, but Gerard Bertrand began as a rugby player representing France and Narbonne. It wasn’t until the early death of his father that he returned to take the reigns of the family operation, Domaine de Villemajou in Boutenac, Corbieres. He soon identified the potential of the Languedoc-Roussillon to produce rich yet bright, modern wines suited to world market trends and from there began acquiring labels and properties across the region. Balancing an organic and increasingly biodynamic viticulture with an evangelical zeal for exporting his Mediterranean ‘Art de Vivre’, Gerard Bertrand has quickly become one of the most important champions of that which epitomises Southern French wine of today: superb quality in quantity.
What The Critics Say
"This organic wine, produced with a natural and biodynamic approach, is an interesting blend of 30% Syrah, 20% Grenache, 10% Mourvèdre, 10% Cabernet Sauvignon, 10% Merlot, 10% Malbec and 10% Marselan. It offers pronounced earthy characteristics, as well as a citrusy kick (like tangerine oil) to the blueberry and blackberry fruit core. The mouthfeel is creamy and velvety, with plush tannins and lingering baking-spice flavors."
We deliver throughout New Zealand and to some locations overseas. Our deliveries are made by trusted third party carriers. For further details on prices and delivery options please go to DELIVERY INFORMATION section of our site.
If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.