Australia

2010 Two Hands Angels Share McLaren Vale Shiraz

2008 Sandalford Estate Reserve Margaret River Cabernet Sauvi

1998 Grant Burge Meshach Shiraz

94/100 from Halliday “Medium red-purple; clean berry fruit and particularly well integrated and balanced oak on the bouquet lead into a medium-bodied palate, with a near-perfect balance between fruit, oak and tannins. Manages to combine elegance and flavour.” The Shiraz "Meshach" is the flagship of the winery. The fruit is from the oldest portion of the Filsell vineyard with vine age close to 100 years. It was aged in French and American oak for 20 months and given another 30 months of bottle age prior to release.

1996 Penfolds Grange

97/100 from Halliday whoo writes- "Medium to full red-purple, still bright after five years, vibrant cherry and plum fruit aromas more than handle the oak on the bouquet; the palate is sumptuous, but not heavy, the cherry and plum flavours tracking the bouquet. The wine has a very long finish, with fine, integrated tannins. Destined to become one of the great Granges. Drink to 2026." 93/100 from Parker who writes "This dark purple-colored wine exhibits notes of sweet plum, blackberry, and cassis intermixed with some licorice, chocolate, and espresso. It is a blend of 94% Shiraz and 6% Cabernet Sauvignon that tips the scales at 14+% alcohol. The wine is layered, unctuously textured, full-bodied with tremendous intensity, moderately high tannin, and a 40-second finish. The wine needs a good 4-5 years of cellaring. Anticipated maturity: 2006-2025. This Grange should ultimately merit a higher score when it is closer to its plateau of drinkability."

2009 Thorn-Clarke Milton Barossa Sandpiper Shiraz

2009 Henrys Drive Pillar Box Reserve Shiraz

2010 Mr Riggs 'The Gaffer' McLaren Vale Shiraz

Created from specially selected vineyards in the McLaren, Ben Riggs has made this wine with 20% new French oak. This wine shows excellent integration of Shiraz fruit with the gentle use of oak creating a big, rich, juicy, smooth style of red, finishing with spicy elegance. Co- fermented with a tiny amount of Viognier, just one or two percent, the nose is delicately perfumed and the palate softened. The Gaffer is a flavoursome, fruit-driven, full-bodied Shiraz that is well balanced and assured to please the palate.

2010 Kalleske Pirathon Barossa Shiraz

The 2007 won Trophy for "Best Australian Shiraz" at the London International Wine Challege- a major, major achievment. Troy Kalleske is 'One of the Rising Stars of the Barossa as voted by Huon Hooke, Max Allen and Peter Forrestal in the Gourmet Traveller Magazine and Robert Parker in the Wine Advocate who writes. Scourced from top vineyard sites with old vines in the Northern Western sub region of the Barossa.

2009 Sandalford Margaret River Shiraz

2001 Penfolds Grange