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"The 2007 Crianza spent 12 months in French oak. Aromas of wood smoke, pencil lead, Asian spices, violets, and blackberry are followed by a full-bodied wine with gobs of succulent fruit, a suave personality, and excellent balance. Give it 2-3 years of additional cellaring and drink it through 2019" 90/100 Parker
" Deep ruby. Ripe cherry and dark berry aromas are complemented by roasted coffee and pipe tobacco. Lush and supple on the palate, offering weighty blackberry and bitter cherry flavors and a jolt of smoked meat on the back. On the serious side, finishing with good grip and smoky persistence."89/100 Tanzer
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