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Simon Waghorn is a perfectionist both in the vineyard and winery and it certainly shows in this delicious chardonnay. Simon cut his teeth making the famous Corbans Private Bin Gisborne Chardonnays - so he knows how to make that lovely classy, rich, creamy chardie. "The 2009 was hand picked, fermented and matured in oak barrels, and given a full, softening malolactic fermentation. Its a stylish, fleshy wine, buttery and toasty, with finely balanced acidity and good complexity. It will age well." Absolute top NZ chardonnay
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